Homemade Barley

Homemade Barley

Ingredients:
1. 50ml LEAVES® Barley Syrup
2. Cold water / Hot water
3. Ice cubes / lemon (optional)

Steps:
Step 1: Pour in 50ml LEAVES® Barley syrup into an empty glass (350ml)
Step 2: Fill up the glass with cold water / hot water gently
Step 3: Add some ice cubes / lemon into the glass (optional)

Ratio: 1+6

Certification:
1. HALAL
2. GMP
3. HACCP
4. MeSTI